Hotels in Vieux Fort

Three days in Vieux Fort offers a perfect escape on this beautiful island, where travelers can unwind on stunning beaches, explore lush mountains, and enjoy vibrant nightlife. Engage in activities like boating, sea diving, and hiking, while also indulging in local entertainment and live music for a memorable experience. Here's a quick itinerary to make the most of your trip to Vieux Fort:

• Day 1: Begin your adventure at Gros Piton, where you can embark on a hike to enjoy panoramic views of the island and the Caribbean Sea. After soaking in the breathtaking scenery, head to Jalousie Beach, a stunning stretch of sand nestled between the Pitons, perfect for swimming and sunbathing. Conclude your day with a visit to Piton Falls, where you can relax in the soothing mineral waters and take in the lush tropical surroundings—a perfect way to unwind after a day of exploration.
• Day 2: Your day starts with a visit to Sulphur Springs, where you can explore the world’s only drive-in volcano and enjoy a unique mud bath experience. Following that, head to the Church of the Assumption, a picturesque site that showcases St. Lucia's rich cultural heritage. Wrap up the day at Morne Coubaril Estate, where you can take a guided tour to learn about the island’s history and its agricultural practices, and don’t miss the chance to sample some local cocoa!
• Day 3: Your morning begins at Anse Chastanet Beach, known for its crystal-clear waters and excellent snorkeling opportunities. After enjoying the beach, travel to the Soufrière Drive In Volcano for another look at the island's volcanic features, where you can witness bubbling mud pots and steam vents. Finish your journey at La Maison Creole, where you’ll discover the fascinating history of St. Lucia’s Creole culture and perhaps indulge in some local cuisine.

1. Book for the cheapest times: The best time to visit Vieux Fort is from September to November, when hotel prices are more affordable. For international travelers, it's advisable to book your flight at least 8 months in advance to secure great value for money. Domestic travelers should aim to book at least 2 months ahead for budget-friendly fares. To fully experience the main attractions, including the beautiful beaches, a stay of at least 4-5 days is recommended. This way, you can enjoy everything Vieux Fort has to offer without breaking the bank.
2. Look for last-minute deals on Hotels.com: If you're looking for last-minute deals to Vieux Fort, Hotels.com is a great place to start. By visiting the DealsOpens in a new window or Last-Minute DealsOpens in a new window sections, you could find discounted rates on hotels with good availability near your travel dates. Plus, consider enabling email alerts or push notifications from Hotels.com to stay informed about flash sales and special promotions, increasing your chances of snagging a great price. Don’t forget to check for refundable options to ensure flexibility in your travel plans.
3. Be flexible with dates: Hotel prices can fluctuate depending on factors like the hotel's location, star rating, and the time of year. As a result, if you're flexible with your travel dates, you may save on hotel expenses in Vieux Fort.
4. Consider your location: Staying in the city center and close to local attractions in Vieux Fort is usually more expensive. If you opt for accommodations further from the city center, you can take advantage of transport options like taxis or rental cars to explore the area while potentially saving on costs.
5. Upgrade with One Key: Become a member of Hotels.com's free One Key rewards program when booking your stay in Vieux Fort. Earn points for your hotel bookings and progress through Blue, Silver, Gold and Platinum tiers. Unlock a range of exclusive rewards, including room upgrades when available, discounted rates, and member-only offers. Join today.

Here are a few popular dishes in Vieux Fort, St. Lucia:

• Fried Fish: A quintessential dish in Vieux Fort, this fresh catch is often seasoned with local spices and fried to golden perfection. Enjoyed at beachside shacks or local restaurants, it's typically served with a side of tangy sauce and a vibrant salad, making it a popular choice for both locals and tourists alike.
• Plantains: These versatile fruits are a staple in St. Lucian cuisine. They can be fried, boiled, or baked, often served as a side dish or snack. Fried plantains, with their crispy exterior and sweet interior, are particularly loved for their satisfying taste and texture.
• Callaloo Soup: This hearty soup showcases the rich, leafy greens known as callaloo, simmered with coconut milk, spices, and sometimes crab. It's a comforting dish that reflects the island's culinary heritage and is often enjoyed during family gatherings or celebrations.